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Episode from the podcast
Fermentation Speaker Series
Microbial shaping of arctic foodways: A conversation with Aviaja Hauptmann
Released Tuesday, 30th July 2024
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Microbial shaping of arctic foodways: A conversation with Aviaja Hauptmann
Microbial shaping of arctic foodways: A conversation with Aviaja Hauptmann
Tuesday, 30th July 2024
Good episode? Give it some love!
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From The Podcast
5
The Center for Human Microbiome Studies at Stanford University School of Medicine presents Fermentation and Health Speaker Series, led by Elisa Caffrey, David Zilber, and Dr. Justin Sonnenburg. The goal of this series is to create space to have nuanced conversations around the current understanding and knowledge gaps of fermented food research, and act as a platform to define and promote future fermented food and health projects.
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rss.com
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https://media.rss.com/fermentationandhealthstanford/2024_07_24_17_43_51_6efe4319-6be9-4ccf-92af-7c511d50ee20.mp3
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