The terms ‘cover crop’ and ‘service crop’ are interchangeable. Regardless of the term you use, these crops do more than just cover the soil after the main crops come off the field.
In this episode of Inputs, we’re going back to the basics – what are cover crops and what’s their purpose in a crop rotation? Kim Schneider, assistant professor at the University of Guelph, discusses the typical cover crops grown in Ontario, the agroecological benefits they provide, her current research projects – including a project with the Living Labs Initiative – and considerations before planting a cover crop (hint: understand your “why”).
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Support for this episode provided by Proven Seed.
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