I generally play host and narrator to the stories featured in the podcast. I may add a little clarity at times or help the transition from one topic to the next. But in this episode, I actually have a more active role.

I can't remember a time when I wasn't interested in food. I loved, and still love cooking and sharing food with family and friends. When I met my birth mother for the first time, it became very apparent where this passion had come from.

Thank you to our Sponsor Bob’s Redmill for keeping my pantry full of fabulous flours and baking products!

Connect with me:
The Heritage Cookbook Project 
@theheritagecookbookproject on Instagram 
The Heritage Cookbook Project on Facebook 
The Heritage Cookbook Project on Pinterest

Mentioned in this episode:
Filipino American History Month