On this episode of What to Cook While, we watch Absolutely Fabulous, cook saffron yogurt salmon bites, whip up some chili cucumbers, and mix up a French 75 and a Kir Royale. 

Resources: 

• Midnight Chicken (And Other Recipes Worth Living For) by Ella Risbridger
• Where Cooking Begins: Uncomplicated Recipes to Make You a Great Cook by Carla Lalli Music
• Diffordsguide Cocktails: The Bartender's Bible by Simon Difford
• https://www.epicurious.com/recipes/food/views/easy-yogurt-and-spice-roasted-salmon-sabrina-ghayour