There are lots of claims about what vitamin D does for our health, especially in the age of Covid-19. Dr. Naomi Albertson explains what vitamin D is, how we create it in our bodies and get it in our diet, and what we know for sure in regards to how it functions in the body.
0:52 Introduction.
2:44 Vitamin D is fat soluble, so you should take it with a little fat for absorption.
3:34 The two forms of vitamin D: D2 and D3.
3:51 Your skin starts the process of activating vitamin D. Sunshine is important, but temperature is important too!
5:44 Kidney or liver problems can affect your ability to create vitamin D.
6:11 All of our cells have receptors for vitamin D.
7:05 Blood tests for vitamin D.
9:18 Casual exposure to the sun (arms and face) isn't enough to achieve your daily recommended vitamin D intake.
10:10 Find your recommended daily intake of vitamin D: https://ods.od.nih.gov/factsheets/VitaminD-HealthProfessional/#h2
10:59 The ability to create Vitamin D is reduced in elderly individuals.
11:19 Food sources of vitamin D.
12:03 Certain medical conditions can negatively impact the ability to absorb vitamin D through diet.
12:32 Acid helps us absorb vitamin D, so acid blocking medications can negatively impact how much we get in our diets.
13:05 Many Americans are deficient in vitamin D.
15:14 Your skin type affects how much vitamin D you absorb.
15:53 What we know for sure vitamin D does. Calcium absorption and calcium regulation.
18:58 Muscle function.
19:42 The risk of falls in the elderly.
20:05 Cancer risk.
20:30 Respiratory illness.
22:05 Covid-19 mortality.
23:19 Cardiovascular health.
24:11 Pregnancy and birth outcomes.
25:19 The range of normal vitamin D levels.
25:44 Do low vitamin D levels matter?
27:51 You can take too much vitamin D.
29:02 Symptoms of too much vitamin D or extremely low vitamin D.
31:30 Vitamin D supplementation.
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